The diamante citron fruit is the most celebrated citrus in Calabria by well known poets such as Byron and D’Annunzio.
The Cedro Di Diamante has a unique quality of being a non-acidic citrus that is fresh and sweet, often used for culinary purposes. The prized citrus essence is infused with a mix of florals and spices, rounding off in the end with iris and musk to present effervescent layers of aroma. The brightness and freshness of the scent will linger and light up those around you with the sparkling zesty note.
Innovative, bold, distinctive, yet understated. Perris Monte Carlo is the perfect balance of tradition and innovation. The traditional, sourcing natural ingredients and the extraction process respecting the sapient methods. The innovative, the true formulation to emphasize the natural beauty of raw materials. Creative Director, Gian Luca Perris created Perris Monte Carlo to delve back into the heart of the industry and focus on the perfume scents themselves rather than the marketing of the brand name. The passion for bringing back the true art of perfumery is the brainchild of the manifestation of the label, Perris Monte Carlo. The mission is sourcing the finest raw materials from around the world with tradition and modern innovation intertwined, to create the unique scents of Perris Monte Carlo.